Menu A
3 pieces per guest
$10.50 per guest ex gst
Poached chicken, avocado, mayo sandwich point
Creamy egg, parsley, avo, mayo sandwich point (v)
Mini cup cake, vanilla bean crème icing
Menu B
4 pieces per guest
$14.50 per guest ex gst
Poached chicken, avocado, mayo sandwich point
Creamy egg, parsley, avo, mayo sandwich point (v)
Savoury sausage roll, dollop tomato sauce
Mini cup cake, vanilla bean crème icing
Menu C
5 pieces per guest
$18.50 per guest ex gst
Poached chicken, avocado, mayo sandwich point
Creamy egg, parsley, avo, mayo sandwich point (v)
Mediterranean fetta, tomato, pesto tartlet (v)
Savoury sausage roll, dollop tomato sauce
Mini cup cake, vanilla bean crème icing
Menu D
6 pieces per guest
$23.50 per guest ex gst
Poached chicken, avocado, mayo sandwich point
Creamy egg, parsley, avo, mayo sandwich pint (V)
Savoury sausage roll, dollop tomato sauce
Mediterranean fetta, tomato pesto tartlet (v)
Black sesame crumbed chicken shots, aioli
Lemon curd cup cake, passionfruit cream, berry
Menu E
7 pieces per guest
$27.50 per guest ex gst
Poached, chicken, avocado, mayo sandwich point
Creamy egg, parsley, avo, mayo sandwich point (V)
Traditional party pie, dollop tomato sauce
Mediterranean fetta, tomato, pesto tartlet (V)
Black sesame crumbed chicken shots, aioli
Traditional sausage roll, dollop tomato sauce
Lemon curd cup cake, passionfruit crème icing, berry
Menu F
9 pieces per guest
$38.50 per guest ex gst
Poached, chicken, avocado, mayo sandwich point
Creamy egg, parsley, avo, mayo sandwich point (V)
Smoked salmon, cucumber, onion and horseradish mayo
Mediterranean fetta, tomato, pesto tartlet (V)
Black sesame crumbed chicken shots, aioli
Grilled prawn cone, wasabi lime aioli
Pesto mozzarella arancini, garlic aioli
Chocolate mousse shot
Lemon curd cup cake, passionfruit crème icing, berry
Additional Items
You’re welcome to add extra items to complement Menus A to F.
Sausage rolls - 12 pcs $48.00 ex gst
Mediterranean tartlets - 12 pcs $48.00 ex gst
Chicken and leek pies - 12 pcs $48.00 ex gst
Sandwich points - 16 pts $48.00 ex gst
Mini iced cup cakes - 12 pcs $48.00 ex gst
GF canapés - 12 pcs $48.00 ex gst
GF sandwich points - 16 pcs $48.00 ex gst
GF cakes - 12 pcs $48.00 ex gst
Vegan sandwiches - 16 pcs $48.00 ex gst
Vegan cupcakes - 12 pcs $48.00 ex gst
Larger Platters
Available as optional additions to Menus A to F.
Pesto mozzarella arancini, garlic aioli - 24 pcs $108 ex gst
BBQ’d king prawns in cones, wasabi lime aioli (served cold) - 24 pcs $132 ex gst
Chocolate mousse shots - 24 pcs $132 ex gst
Cheeseboard of Australian cheese, grapes, quince paste, crackers - serves 30 $160 ex gst
Seasonal fruit platter - serves 30 $160 ex gst
Beverage Menus
Option 1 - Single Glass
Single glass of Prosecco or French Champagne
Glass of King Valley Prosecco - $9.00 pp
Glass of French Champagne - $18.50 pp
Option 2 - Alcohol Package
$18.50 pp for 1hr service (headcount of guests over 18 years of age)
King Valley Prosecco
King Valley Pinot Grigio
Heathcote Shiraz
Heavy and Mid-strength beer
Option 3 - Alcohol By Consumption
Includes all the wines listed above plus French champagne, charged on amount consumed by guests
Service Staff Costs
Staff for Food and Beverage Service
Staff $60.00 per hour (minimum 4 hours)
Minimum order of 30 guests
We are very experienced catering at all venues including private homes, churches, halls, funeral homes, and clubs
Our gallery shows how we transform any space into a warm, welcoming setting
Staff, equipment, glassware, tablecloths, flowers, and drinks can all be supplied or hired
All prices exclude GST
Please call us or complete the enquiry form, we’re here to help with all your catering needs
