Delicious funeral catering with menus to suit all budgets.
Servicing all Melbourne venues: funeral homes, churches, halls, and private residences.
Menu A
3 pieces per guest
$9.50 per guest ex gst
Poached chicken, avocado, mayo sandwich point
Creamy egg, parsley, avo, mayo sandwich point (v)
Mini cup cake, vanilla bean crème icing
Menu B
4 pieces per guest
$13.50 per guest ex gst
Poached chicken, avocado, mayo sandwich point
Creamy egg, parsley, avo, mayo sandwich point (v)
Savoury sausage roll, dollop tomato sauce
Mini cup cake, vanilla bean crème icing
Menu C
5 pieces per guest
$17.50 per guest ex gst
Poached chicken, avocado, mayo sandwich point
Creamy egg, parsley, avo, mayo sandwich point (v)
Mediterranean fetta, tomato, pesto tartlet (v)
Savoury sausage roll, dollop tomato sauce
Mini cup cake, vanilla bean crème icing
Menu D
6 pieces per guest
$23.00 per guest ex gst
Poached chicken, avocado, mayo sandwich point
Creamy egg, parsley, avo, mayo sandwich pint (V)
Savoury sausage roll, dollop tomato sauce
Mediterranean fetta, tomato pesto tartlet (v)
Black sesame crumbed chicken shots, aioli
Lemon curd cup cake, passionfruit cream, berry
Menu E
7 pieces per guest
$26.50 per guest ex gst
Poached, chicken, avocado, mayo sandwich point
Creamy egg, parsley, avo, mayo sandwich point (V)
Traditional party pie, dollop tomato sauce
Mediterranean fetta, tomato, pesto tartlet (V)
Black sesame crumbed chicken shots, aioli
Traditional sausage roll, dollop tomato sauce
Lemon curd cup cake, passionfruit crème icing, berry
Menu F
9 pieces per guest
$37.25 per guest ex gst
Poached, chicken, avocado, mayo sandwich point
Creamy egg, parsley, avo, mayo sandwich point (V)
Smoked salmon, cucumber, onion and horseradish mayo
Mediterranean fetta, tomato, pesto tartlet (V)
Black sesame crumbed chicken shots, aioli
Grilled prawn cone, wasabi lime aioli
Pesto mozzarella arancini, garlic aioli
Chocolate mousse shot
Lemon curd cup cake, passionfruit crème icing, berry
Additional Items
You’re welcome to add extra items to complement Menus A to F.
Sausage rolls - 12 pcs $48.00 ex gst
Mediterranean tartlets - 12 pcs $48.00 ex gst
Sandwich points - 16 pts $48.00 ex gst
Mini iced cup cakes - 12 pcs $48.00 ex gst
GF canapés - 12 pcs $54.00 ex gst
GF sandwich points - 16 pcs $48.00 ex gst
GF cakes - 12 pcs $48.00 ex gst
Vegan sandwiches - 16 pcs $48.00 ex gst
Vegan cupcakes - 12 pcs $48.00 ex gst
Platters to Enhance Your Celebration
Available as optional additions to Menus A to F, these platters offer a little something extra.
Pesto mozzarella arancini, garlic aioli - 24 pcs $108 ex gst
Grilled prawn cones, wasabi lime aioli (served cold) - 24 pcs $132 ex gst
Chocolate mousse shots - 24 pcs $132 ex gst
Cheeseboard of Australian cheese, grapes, quince paste, crackers - serves 30 $160 ex gst
Seasonal fruit platter - serves 30 $160 ex gst
Beverage Menus
Option 1 - Single Glass
Single glass of Prosecco or French Champagne
Glass of King Valley Prosecco - $9.00 pp
Glass of French Champagne - $18.50 pp
Option 2 - Alcohol Package
$18.50 pp for 1hr service (headcount of guests over 18 years of age)
King Valley Prosecco
King Valley Pinot Grigio
Heathcote Shiraz
Heavy and Mid-strength beer
Option 3 - Alcohol By Consumption
Includes all above drinks charged on amount consumed by guests
